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Fried Green Tomatoes with Sweet Dijon Sauce

Fried Green Tomato with Sweet Dijon Dipping Sauce

Ingredients

Fried Green Tomatoes

Dijon Dippin Sauce

Instructions

Fried Green Tomatoes

  1. Preheat oven to 425 degrees Fahrenheit.
  2. Slice green tomatoes into slices about a 1/4 inch thick.
  3. In a bowl, egg and milk ingredients.
  4. In a separate bowl, mix dry ingredients.
  5. Dip each slice of tomato in wet ingredients.  Dredge in dry ingredients.
  6. Place on a lined baking sheet and bake for 15 minutes.
  7. In a shallow pan heat oil.  Fry each tomato for 1-2 minutes on each side until golden brown.

Dijon Dipping Sauce

In a bowl, mix all ingredients until combined.