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Shrimp Salad
Prep Time
11 mins
Cook Time
11 mins
 
Calories: 157 kcal
Ingredients
  • 1 lb cooked shrimp cut in halves
  • 1 small onion diced
  • 2 stalks of celery diced
  • 1/2 cup dill chopped
  • 1/2 cup Greek yogurt
  • 2 tbs mayonnaise
  • 1 tsp lemon juice
  • 1 tbs garlic powder
  • 1 tsp mustard powered
  • 1/2 tsp salt
  • 1/2 tsp black pepper
Instructions
  1. Mix ingredients gently to combine. Serve chilled.
Recipe Notes
  • The mayonnaise is optional but adds a nice tangy and extra creamy texture.
  • Substitue Dijon mustard for mustard powder
  • Substitue apple cider vinegar for lemon juice