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5 from 1 vote
Ham and Swiss Cheese Pizza with Dijon Sauce
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Ham and Swiss Cheese Pizza with Honey Dijon Sauce
Prep Time
10 mins
Cook Time
35 mins
 
Servings: 8 servings
Author: delane
Ingredients
  • 1 cup light Swiss cheese shredded
  • 2 tbsp honey
  • 2 tbsp  Dijon mustard
  • 2 tbs mayonnaise
  • 1 tbsp olive oil
  • 4 slices deli ham cut into 1" squares
  • 1/2 pear sliced thin
  • 3 springs fresh thyme
  • 1 pizza crust dough or 9" premade pizza crust
Instructions
Honey Dijon Sauce
  1. In a bowl whisk honey, dijon mustard, mayonnaise.
Pizza
  1. Preheat oven to 400 degrees.
  2. Roll out and pre-bake pizza dough until partially baked (5-6 minutes at 400 degrees). Remove crust from oven and let cool for 3 minutes.  If using a premade crust, skip this step.
  3. Spread olive oil evenly on crust.
  4. Place ham on pizza crust.
  5. Sprinkle with cheese and thyme.
  6. Place pears slices evenly on pizza.
  7. Bake in 400 degree oven for 12-15 minutes (or until cheese is melted and begins to brown)
  8. Let pizza rest for 2-3 minutes.  Drizzle with honey dijon sauce.  Slice and enjoy.