Easy Ham and Swiss Cheese Quiche is a basic, yet tasty quiche recipe perfect for brunch with only five ingredients and 5 minutes of prep work.
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1
pre-made store bought pie crust
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1
cup
half and half
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6
eggs
you can lighten it up and use 3 eggs and 6 egg whites
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1
cup
diced ham
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1
cup
shredded Swiss cheese
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1
tsp
of salt
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1
tsp
of pepper
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Preheat oven to 375 degrees.
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In a pie plate, place pie crust.
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In a bowl beat eggs. Add cream to eggs and mix together.
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Add ham, cheese, salt, and pepper to the eggs and cream, mix thoroughly.
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Pour ingredients into pie crust.
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Bake for 40-45 minutes on center rack.
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Let cool and enjoy!