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Spicy Parmesan Oven Fries

May 23, 2016 by delane Leave a Comment

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Spicy Parmesan Oven Fries

French Fries, hot and crisp right out of the fryer dipped into thick and tangy Heinz ketchup.  Is that drool running down your chin just thinking about them?  *sigh* Me too.  They are so scrumptious.  EVIL little bastards I tell you with 100 calories per measly ounce.    Not waist line friendly, AT ALL.   Which is why I love these easy to make Baked Spicy Parmesan Oven Fries.  They are a quarter of the fat, half the calories and all the flavor.  

Spicy Parmesan Oven Fries

Salty and crispy they are the perfect compliment to just about anything.  They also make a fantastic snack when you feeling that urge to eat junk food.    Honest moment here, sometimes I’ll bake up a batch and just eat them for dinner.  

Print

Spicy Parmesan Oven Fries

Course Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Servings 4 servings

Ingredients

  • 2 large russet potatoes cut length wise into wedges
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon crushed red pepper flakes
  • 1 tablespoon olive oil
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Preheat oven to 400 degrees.
  2. With a paper towel, remove any excess moisture potatoes.
  3. In bowl, add potatoes and olive oil. Gently toss potatoes in oil until they are evenly coated.
  4. Place potatoes on a parchment paper lined baking sheet. (or lightly grease the baking sheet)
  5. Sprinkle with salt, pepper and crushed red pepper.
  6. Bake for 30 minutes, flipping the fries halfway through baking and sprinkling with Parmesan cheese. Bake until Parmesan cheese is melted and fries and cheese are crispy.

 

Spicy Parmesan Oven Fries

Spicy Parmesan Oven Fries

Filed Under: Food, Recipes, Side Dishes

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A Well Fed Life chronicles my life philosophy of feeding life each day with healthy food, an active lifestyle and little indulgences.

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