Preheat oven to 400 degrees.

With a paper towel, remove any excess moisture potatoes.

In bowl, add potatoes and olive oil. Gently toss potatoes in oil until they are evenly coated.

Place potatoes on a parchment paper lined baking sheet. (or lightly grease the baking sheet)

Sprinkle with salt, pepper and crushed red pepper.

Bake for 30 minutes, flipping the fries halfway through baking and sprinkling with Parmesan cheese. Bake until Parmesan cheese is melted and fries and cheese are crispy.